non limiting wild type aspergillus oryzae strains include rib40 Search Results


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ATCC non limiting wild type aspergillus oryzae strains include rib40
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Broad Institute Inc a. terreus nih2624
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rib 40  (ATCC)
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ATCC rib 40
Aspergillus Section Flavi strains used in this study
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Aspergillus Section Flavi strains used in this study
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Aspergillus Section Flavi strains used in this study

Journal:

Article Title: Heteroduplex Panel Analysis, a Novel Method for Genetic Identification of Aspergillus Section Flavi Strains

doi: 10.1128/AEM.67.9.4084-4090.2001

Figure Lengend Snippet: Aspergillus Section Flavi strains used in this study

Article Snippet: All strains were maintained on potato dextrose agar slants. table ft1 table-wrap mode="anchored" t5 TABLE 1 caption a7 Species Strain a A. flavus P-39-1 R , S-21, A0518, HIC 6044, S-281, RIB 1427 T (NRRL 1957), RIB 1403 (ATCC 9643), RIB 4007 (NRRL A-4018b), RIB 1406 (IFO 7600), RIB 1407 (IFO 8558), RIB 1410, ATCC 28539, ATCC 28543 A. oryzae OPS 14, HIC 6154, OPS 21, IFO 30113 (ATCC 22788), IFO 30104 (ATCC 22786), IFO 5375 T (ATCC 4814, Thom no. 113), IFO 30102, IFO 30103 (ATCC 22787), RIB 1038 (NRRL 506), RIB 1029 (IFO 5239), RIB 1120 (IFO 5388), RIB 1039 (ATCC 16870), RIB 40 (ATCC 42149) A. parasiticus P-12-2, P-35-3, A0544, A0515, A0524, A0540, IFO 4082, RIB 1037 (NRRL 465), RIB 4033 (IFO 4301), RIB 4002 (ATCC 22789), RIB 4003 (NRRL 2999), ATCC 15517 R , ATCC 26692 A. sojae IFO 4200 (ATCC 20245), IFO 5241, IFO 30112, IFO 4403, IFO 4391 (ATCC 11906), IFO 32074, RIB 410, RIB 1044 (ATCC 42250), RIB 934, RIB 1023, RIB 1040, RIB 1042 (ATCC 42249), RIB 1045 T (ATCC 42251), RIB 1059 (IFO 4204) A. tamarii IFO 7465, A0754 R , S-65-1, HIC 6212, SP-27-3, SP-27-4, S-33-1, A0757, RIB 3006 A. nomius ATCC 15546 R, T (NRRL 13137), NRRL 6552, IMI 358750, IMI 358749, IMI 358751, IMI 358752 Open in a separate window a Abbreviations: ATCC, American Type Culture Collection; IFO, Institute for Fermentation, Osaka, Japan; S, P, and SP, National Institute of Health Sciences, Japan; HIC, Hatano Reseach Institute, Food and Drug Safety Center, Japan; A, Public Health Institute of Kobe City; OPS, Osaka Prefectural Institute of Public Health; RIB, National Research Institute of Brewing, Tax Administration Agency, Japan; NRRL, Culture Collection of the National Center for Agricultural Utilization Research; IMI, International Mycological Institute.

Techniques: